🎀 ORDER MANDY'S COOKBOOK NOW - https://geni.us/chinesecookbook 🔎 BROWSE ALL INGREDIENTS & KITCHENWARE - https://www.curatedkitchenware.com ❤️ SUPPORT THE CHANNEL - https://www.patreon.com/soupeduprecipes 🥢 PRINTABLE RECIPE - https://soupeduprecipes.com/hot-and-sour-dumpling-soup/ If you are a long-time subscriber, you probably noticed that I love dumplings. So far, on my channel, I have more than 10 different videos, over 15 recipes for different kinds of dumplings. Today, I am giving you an authentic Xi an style dumpling recipe - 酸汤水饺, hot and sour dumpling soup. Sounds really exciting, and it is amazingly delicious. If you love dumplings as I do, definitely give this a try. 🥢 RELATED VIDEOS - NO DOUGH DUMPLINGS! Egg Wrapped Dumplings with Pork and Spinach filling - https://youtu.be/70D3CdOKx_Y Traditional Beijing Doornail Dumplings - https://youtu.be/YTZ5lROGUr0 Soup Dumplings (Pan Fried) - https://youtu.be/_qcPIOlr7Uo 5 Dumpling Filling Recipes - https://youtu.be/4u7bBMSIhQ0 How to Make Chinese Dumplings From Scratch - https://youtu.be/Znf73dsFdC8 Easy Wonton & Dumpling Wrappers Recipe - https://youtu.be/KahAeVHOx-k Gluten-Free Cantonese Shrimp Dumplings Har Gow Recipe - https://youtu.be/ocpAaEakrJo Xiao Long Bao Steamed Soup Dumpling Recipe - https://youtu.be/aVsgO5h_xhk 🥢RECIPE - Note: The product links below are affiliate links. I may earn a commission if you purchase an item on a linked website within 24 hours. INGREDIENTS FOR THE SPICED VINEGAR - 1.5 cup of Chinese black vinegar (can use Balsamic Vinegar)[Amazon Link: https://geni.us/NIgRv] - 1/2 cup of water - 1 tbsp of brown sugar - 1 piece of star anise [Amazon Link: https://geni.us/608W] - 1 piece of cinnamon stick [Amazon Link: https://geni.us/z8B2] - 1/2 tsp of fennel seeds [Amazon Link: https://geni.us/1jOa3t] - 3 pieces of clove [Amazon: https://geni.us/kOqqy] - 1 piece of bay leaf [Amazon Link: https://geni.us/L6roZ] - 2 cloves of garlic - 2 pieces of dried chilies [Amazon: https://geni.us/kOqqy] - 1 tsp of Sichuan peppercorn [Amazon Link: https://geni.us/b5AyM] INGREDIENTS FOR THE DUMPLING WRAPPER - 400 grams of high protein content flour (Such as dumpling flour, bread flour) - 200 grams of room temperature water - 1/2 tsp of salt INGREDIENTS FOR THE DUMPLING FILLING (enough to make 60-65 dumplings) - 500 grams of ground beef - 3 cups of fennel (about 80 grams) - 2 pieces of scallions - 1.5 tbsp of soy sauce [Amazon Link: https://geni.us/Cr9M] - 1.5 tbsp of oyster sauce [Amazon Link: https://geni.us/czQN] - 1/2 tsp of salt - 1/2 tsp of five-spice powder [Amazon Link: https://geni.us/NM6BZ] - some black pepper to taste - 2 tbsp of cooking oil - 1/4 cup of water (if you have beef stock, that will be even better) - 1 egg INGREDIENTS TO ASSEMBLE 1 PORTION OF DUMPLING SOUP - 10-15 pieces of dumplings - 2 tbsp of baby shrimp [Amazon Link: https://geni.us/S8UoTK] - A bunch of seaweed [Amazon Link:https://geni.us/xAR7Ja] - 1/4 cup of diced scallion - 1/4 cup of diced cilantro - 1 tbsp of toasted sesame seeds []Amazon Link: https://geni.us/Ip2QesA - 2 tbsp of soy sauce - 3 to 4 tbsp of spiced Chinese black vinegar - 1 tsp of beef and chicken fat mix - salt to taste - 2 to 3 cups of water or stock - 3 tbsp of hot chili oil [Recipe Link: https://youtu.be/AywT2FDt4HA] - a drizzle of sesame oil [Amazon Link: https://geni.us/A7gfgx]